Routledge handbook of food and cultural heritage [electronic resource]
2026
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Main title:
Routledge handbook of food and cultural heritage [electronic resource] / edited by Michael A. Di Giovine and Raúl Matta
Imprint:
Abingdon, UK : Routledge, 2026
ISBN:
9781032026565
Language:
English
Subject:
BRN:
1390
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Online Eresource | EBooks | ROU | Login to access |
