The perfect meal : the multisensory science of food and dining
Spence, Charles
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Main title:
The perfect meal : the multisensory science of food and dining / Charles Spence and Betina Piqueras-Fiszman
Imprint:
West Sussex, UK : John Wiley & Sons, Ltd, 2014
ISBN:
9781118490822
Dewey class:
641.013
Language:
English
Subject:
BRN:
52504
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| McNally Campus | BA Product Design RC | 641.013 SPE | Available |
| McNally Campus | BA Product Design RC | 641.013 SPE | Available |
| Online Eresource | EBooks | 641.013 SPE | Login to access |